Introducing the New General Manager
for The Crest Room, Phil Roberts. Phil was born and raised here in West Side. Phil is not new to the restaurant industry, he got his start when he was 16 years old, busing tables at the Storrowton Tavern.
for The Crest Room, Phil Roberts. Phil was born and raised here in West Side. Phil is not new to the restaurant industry, he got his start when he was 16 years old, busing tables at the Storrowton Tavern.
He attended HCC and UMass, graduating from the Eisenberg School of Management with a degree in Hospitality Management. Simultaneously, Phil worked his way up to Food and Beverage Manager at the MassMutual Center. He later moved on to be the youngest General Manager for a large regional restaurant chain.
Phil has worked in the Food and Beverage industry for over 12 years, in every capacity from washing dishes, to prepping and delivering riders for celebrities, to managing large restaurants. Phil’s personal belief is that no workplace can succeed without a team effort, and will try to instill that into everyday on the job.
Phil is looking forward to being part of the new team at The Crest Room!
